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The Directorate General of Foreign Trade amends Standard Input Output Norms E-136 to allow the export of Wheat Flour (Atta) with Millets. Exporters must include a minimum of sixty-five percent Wheat Flour and a minimum of fifteen percent Millets in the export item. Exporters source the Millets and other ingredients domestically. The import entitlement of Wheat under the Advance Authorization is calculated in proportion to the percentage content of Whole Wheat Flour in the export item. The shipping bill description must clearly state the percentage content of Whole Wheat Flour, Millets, and other ingredients.
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(TO BE PUBLISHED IN THE GAZETTE OF INDIA EXTRAORDINARY PART-I SECTION-I)
Directorate General of Foreign Trade
Department of Commerce, Government of India
Vanijya Bhawan, New Delhi
Public Notice No. 25/ 2023
New Delhi, Dated 4th August, 2023
Subject: Amendments in conditions of the Standard Input Output Norms (SION) at E-136 for export of Wheat Flour-regarding.
In exercise of the powers conferred under Paragraph 1.03 & 2.04 of Foreign Trade Policy (FTP), 2023, as amended from time to time, the Director General of Foreign Trade hereby makes the following amendments:
For the SION E-136 as amended in Public Notice No. 62/2015-20 dated 23.03.2023, note 3 is added as under:
Note 3: Export of ‘Wheat Flour (Atta) with Millets’ is also allowed subject to the conditions that :
Effect to this Public Notice: SION E-136 is being amended to allow export of Wheat Flour (Atta) with Millets.
(Santosh Kumar Sarangi)
Director General of Foreign Trade &
Ex-officio Addl. Secretary to Government of India
Email : dgft@nic.in
Issued from F.No. 01/85/171/00014/DES.VI